Pastry Chef De Partie - London
AccorHotel · London, England, United Kingdom · All 166 AccorHotel jobs
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Required skills
- Cooking
- Leadership
- Communication Skills
- Customer Service
- Time Management
Nice to have
- Inventory Management
- Mentoring
- Housekeeping
- Learning And Development
About the job
An exceptional opportunity presents itself for a Pastry Chef de Partie to join the Food & Beverage Department at Raffles London at the OWO. Reporting into Executive Pastry Chef, you will contribute a as junior leader to promote and exemplify our values and kitchen culture. Overseeing a section of the daily business to ensure hygiene, food and service standards, culture and quality are always delivered.
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Source: AccorHotel's careers site
Adverts belong to the employers' own sites.