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Relais & Châteaux · Bala, Gwynedd, United Kingdom · All 21 Relais & Châteaux jobs
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Key Responsibilities: Supervise and coordinate the daily breakfast service. Lead, motivate and support the Front of House breakfast team. Ensure consistently high standards of guest service and satisfaction. Allocate duties and ensure the team is prepared and briefed ahead of service. Maintain excellent standards of cleanliness, presentation and food hygiene. Respond professionally to guest requests, feedback and concerns.
Read the full advert and apply on Relais & Châteaux's site →
Collected from Relais & Châteaux's own careers site (SmartRecruiters). Posted 20 Sep 2026. TUNAI shows an excerpt and the facts it read from the advert; the employer's page has the full description and the application.