Production Chef

AccorHotel · Miami, FL, United States · All 302 AccorHotel jobs

No pay statedPermanent

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Checker · last seen live 05 Nov 2026
Still open
Employment
Permanent
Level
Mid-level
Posted
13 Oct 2026
Age
Posted 23 days ago (since 13 Oct)
Source
Employer's own page, SmartRecruiters
Advertised pay
Not stated

Half of recent chef adverts in the US state $56,160 to $84,250 a year. The middle is $72,500.

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Required skills

  • Cooking
  • Budgeting
  • Payroll
  • Procurement
  • Forecasting
  • Scheduling
  • Maintenance
  • Administration

Nice to have

  • Housekeeping

About the job

Purpose: Overall responsibility for the efficient and effective running of the kitchen and food production for all banquet’s functions primarily and all other outlets and stewarding, ensuring operating costs are minimized. The execution of all Novotel Miami Brickell and company policies/procedures. Ensuring that all services provided achieve the established standards, within the agreed budgetary controls.

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Source: AccorHotel's careers site

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