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Druid Hills Golf Club · Atlanta, Georgia, United States
Pay rate: $65,000 - $75,000 annually, commensurate with experience About the Role The Banquet Chef at Druid Hills Golf Club will be responsible for all aspects of banquet food production, ensuring that meals are prepared creatively, artistically, and in line with club standards. This position requires a strong leader who can effectively manage a team, collaborate with service staff, and work directly with clients to create memorable culinary experiences for various events.
Read the full advert and apply on Druid Hills Golf Club's site →
Collected from Druid Hills Golf Club's own careers site (Workable). Posted 09 Sep 2026. TUNAI shows an excerpt and the facts it read from the advert; the employer's page has the full description and the application.
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