Banquet Chef
Druid Hills Golf Club · Atlanta, Georgia, United States · All 17 Druid Hills Golf Club jobs
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Required skills
- Cooking
Nice to have
- Food Preparation
- Food Safety
About the job
Pay rate: $65,000 - $75,000 annually, commensurate with experience About the Role The Banquet Chef at Druid Hills Golf Club will be responsible for all aspects of banquet food production, ensuring that meals are prepared creatively, artistically, and in line with club standards. This position requires a strong leader who can effectively manage a team, collaborate with service staff, and work directly with clients to create memorable culinary experiences for various events.
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Source: Druid Hills Golf Club's careers site
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