Sous Chef with Baker Experience
Dexterra · Mississauga, ON, Canada · All 372 Dexterra jobs
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Half of recent chef adverts in Canada state $52,875 to $71,250 a year. The middle is $62,450.
Required skills
- Cooking
Nice to have
- Food Preparation
- Communication Skills
- Mentoring
- Attention To Detail
- Health And Safety
About the job
WHAT'S THE JOB? Under the general supervision of the Chef Manager, the Sous Chef oversees production, organizing, planning, preparing and/or directing the preparation of all catering events/commissary production. Cook from scratch with local ingredients while continually sourcing and developing new ideas and ways to generate additional profit for the unit.
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Source: Dexterra's careers site
Adverts belong to the employers' own sites.