Chef de Cuisine - Maison Selby

Oliver & Bonacini · Toronto, ON, Canada · All 103 Oliver & Bonacini jobs

Pay shownC$65,000 to C$72,000 a yearPermanent

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Advertised pay

C$65,000 to C$72,000 a year

Checker · last seen live 06 Nov 2026

Pay readStill open

Advertised pay

C$65,000 to C$72,000 a year

Employment

Permanent

Level

Mid-level

Posted

05 Oct 2026

Age

30+ days old (since 5 Oct)

Source

Employer's own page, SmartRecruiters

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Required skills

Cooking
Reception
Leadership

Nice to have

Food Preparation
Driving
Budgeting
Forecasting
Recruitment
Performance Management
Mentoring
Health And Safety
Excel
Communication Skills
Time Management

About the job

The Chef de Cuisine is responsible for leading, motivating, and inspiring the culinary team while upholding the highest standards of culinary excellence. This role oversees all aspects of food preparation and execution, ensuring consistency, quality, and operational efficiency. The Chef de Cuisine is accountable for driving maximum productivity and cost-effectiveness through effective food and labour management.

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Source: Oliver & Bonacini's careers site

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