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DIG INN Restaurant Teams · New York, NY
SOUS CHEF $19 - $22 / hour depending on experience ABOUT THE ROLE: As a Sous Chef, you will support our Restaurant Leaders to drive culinary and hospitality excellence in our scratch-based kitchen. With a genuine love for cooking delicious food, you will work to master every DIG station by consistently executing recipes, processes, and procedures and training actively to elevate the knowledge of the whole restaurant.
Read the full advert and apply on DIG INN Restaurant Teams's site →
Collected from DIG INN Restaurant Teams's own careers site (Greenhouse). Posted 24 Jan 2022. TUNAI shows an excerpt and the facts it read from the advert; the employer's page has the full description and the application.
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